Menus & Drinks Packages
Silver Package ~ £45.00 per guest
- Room Hire for Wedding Reception & Evening Reception
- Red Carpet on Arrival
- Arrival Drink of Bucks Fizz & Orange Juice
- Three Course Meal for Wedding Breakfast Chosen from Menu Option 1
- 2 Glasses of House Red or White Wine to accompany your meal
- 1 Glass of Sparkling Wine for the Bridal Toast
- Menu Tasting for the Bride & Groom
- Cake Stand & Knife, Menus, Seating Plan & Place Cards
- Disco for your evening entertainment
- Complimentary Bridal Suite with breakfast the following morning
- Special accommodation rates for those guests who wish to stay at the hotel
Menu Option 1
Starters
- Homemade Soup of your choice
Carrot & Coriander, Tomato & Sweet Pepper,
Broccoli & Stilton,
Pea & Ham, Minestrone, Leek & Potato or Curried Parsnip - Chicken Liver Pate with Balsamic Tomatoes & Toasted Brioche
- Smoked Salmon with a Red Onion & Caper Salad
- Caramelised Pear Tart with Blue Cheese & Walnuts
Main Courses
- Roast of your choice
Roast Beef & Yorkshire Pudding
Roast Lamb, Roast Pork
Roast Gammon & Roast Turkey - Pan Fried Salmon with Leek & Potato Compote
- Poached Chicken Breast served in a creamy Tarragon Sauce
- Mushroom & Parmesan Risotto with a Rocket Salad
Desserts
- White Chocolate Cheesecake with Dark Chocolate sauce
- Selection of Ice Creams with Filo Crisps
- Treacle Sponge & Vanilla Custard
- Selection of Cheese & Biscuits
- Tea & Coffee with Cake to Finish
Gold Package ~ £65.00 per guest
- Room Hire for Wedding Reception & Evening Reception
- Red Carpet on Arrival
- Arrival Drink of Pimms, Bucks Fizz & Orange Juice
- Three Course Meal for Wedding Breakfast Chosen from Menu Option 2
- 3 Glasses of House Red or White Wine to accompany your meal
- 1 Glass of Sparkling Wine for the Bridal Toast
- Menu Tasting for the Bride & Groom
- Cake Stand & Knife, Menus, Seating Plan & Place Cards
- Disco for your evening entertainment
- Complimentary Bridal Suite with breakfast the following morning
- Special accommodation rates for those guests who wish to stay at the hotel
Menu Option 2
Starters
- Soup of your choice with Garlic Croutons & Fresh Bread
- Atlantic Prawns in Chardonnay Jelly with a crisp Lemon dressed Salad
- Smoked Duck Pate with Citrus Butter & Melba Toast
- Mixed Vegetable Gateau with Tomato Relish
- **Sorbet Intermediate Course**
Main Course
- Roasted Rump of New Zealand Lamb with Mediterranean Vegetables & a rich Basil Jus
- Grilled Lemon Sole with wilted Spinach & classic Beurre Noisette
- Braised Pork Belly on a bed of Sage & Onion Sauté topped with Cider Gravy
- Asparagus & Dolce Latte Risotto with Rocket & Pinenuts
Desserts
- Homemade Chocolate Mousse with Brandy Snaps
- Vanilla Cheesecake with Butterscotch Sauce
- Hot Chocolate Fondant with Vanilla Ice Cream
- Selection of Cheese & Biscuits
- Tea & Coffee with Cake to finish
Platinum Package ~ £85.00 per person
- Room Hire for Wedding Reception & Evening Reception
- Red Carpet on Arrival
- Arrival Drink of Pimms, Bucks Fizz or Sherry and a Fruit Punch
- Three Course Meal for Wedding Breakfast Chosen from Menu Option 3
- 3 glasses of House Red or White Wine to accompany your meal
- 1 Glass of House Champagne for the Bridal Toat
- Menu Tasting for the Bride & Groom
- Cake Stand & Knife, Menus, Seating Plan & Place Cards
- Disco for your evening entertainment
- Complimentary Bridal Suite with breakfast the following morning
- Special accommodation rates for those guests who wish to stay at the hotel
Menu Option 3
Starters
- Soup of your choice with Garlic Croutons & Fresh Bread
- Poached Chicken Roulade stuffed with Mozzarella & Basil on a nest of Beef Tomatoes with Avocado Ice Cream
- Pan Fried Crab Cakes with fresh Mango Salsa
- Savoury Cheesecake of Goats Cheese Lime & Coriander on a Pastry Base with Sweet Chilli Dressing
- **Sorbet Intermediate Course**
Main Courses
- Roasted Saddle of Lamb stuffed with Cardamom, Apricots & Sausage Meat topped with a rich jus
- Pan Fried Seabass with Roasted Vegetables & Basil Sauce
- Individual Beef Wellington with Foie Gras & Red Wine Jus
- Chef's Mushroom Stroganoff with Wild Rice
Desserts
- Crème Brulee with Drunken Berries
- Pineapple Tart Tatin with Basil Ice Cream
- Homemade Summer Pudding with Clotted Cream
- Selection of Local Cheeses with Crudités, Chutney & Biscuits
- Tea & Coffee with Petit Fours
Buffet Menus ~ £19.95 per guest
If you are wishing to provide food during your evening entertainment, we have a selection of three buffet menus for you choose from for you and your guests.
Buffet Menu 1
- Assorted Sandwiches
- Tempura Prawns with Sweet Chilli
- Roasted Vegetable Skewers
- Chicken Satay
- Crab & Salmon Fishcakes
- Mini Yorkshire Puddings with Roast Beef & Horseradish
- Roasted Vine Tomatoes Stuffed with a citrus Couscous
- Honey Roasted Ham with Honey & Wholegrain Mustard
Buffet Menu 2 ~ £34.95 per guest
- Assorted Sandwiches
- Tofu with Olives & Sunblushed Tomatoes
- Roasted Belly of Pork with Caramelised Onions
- Smoked Salmon & Egg Roulade with Crème Fraiche
- Polenta & Mediterranean Vegetable Bites
- Mini Cajun Caesar Salad
- Ring of King Prawns with Mary Rose Dip
- Rosemary Skewers of Garlic Lamb
- Classic Victoria Sponge
- Profiteroles with Cream & Chocolate Fudge Sauce
Buffet Menu 3 ~ £49.95 per guest
- Roasted Squash Stuffed with Thai Style Chicken
- Spider Crab Legs
- Onion & Goats Cheese Tartlet
- Carpaccio of Venison
- Seared Tuna with fresh Herbs, Lemon & Soy Sauce
- Mushroom & Polenta Cannelloni
- Crispy Baked Duck Leg Confit with Spring Onion & Hoi Sin Sauce
- Fresh Mussels Steamed in Ginger Lemon Grass & Fresh Chilli
- Homemade Cinnamon & Pecan Pie
- Italian Style Orange & Strawberry Salad
Children's Menu ~ £12.95 per child
Starters
- Soup of your choice
- Galia Melon with Fresh Raspberries
- Classic Prawn Cocktail
Main Meal
- Sausage and Mash
- Roast Beef with Yorkshire Pudding
- Mini Fish and Chips with Peas
- Penne Pasta with Tomato & Basil Sauce
Desserts
- Selection of Ice Cream with Chocolate Sauce
- Fresh Fruit Salad
- Chocolate Sponge with Vanilla Ice Cream





